This dish is equally suitable for Lung, Tripa and Beken types. It contains a variety of vegetables that are rich in nutrients and beneficial for all doshas. The addition of coconut oil and soya cuisine offers a creamy texture and provides healthy fats, while the combination of mustard and honey ensures a balanced taste. Using jamu:MAGIC not only helps to enhance the taste, but can also help to support digestion and strengthen the immune system. The wild garlic rounds off the dish with its spicy aroma and gives it an additional flavor dimension.